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山職新聞
生物工程系舉辦食品安全檢測活動
作者:張樂 劉艷嬌    來源:生物工程系     瀏覽次數:    發布時間:2020-06-12

食(shi)(shi)品(pin)(pin)(pin)(pin)安(an)全(quan)(quan)直接關(guan)系廣(guang)大師(shi)生(sheng)的(de)切身利益(yi)。6月11日中(zhong)午,生(sheng)物工程(cheng)系食(shi)(shi)品(pin)(pin)(pin)(pin)安(an)全(quan)(quan)檢(jian)(jian)(jian)(jian)測(ce)(ce)協(xie)會在餐(can)廳舉辦了(le)(le)(le)食(shi)(shi)品(pin)(pin)(pin)(pin)安(an)全(quan)(quan)檢(jian)(jian)(jian)(jian)測(ce)(ce)活動,通過對蔬菜中(zhong)農殘的(de)檢(jian)(jian)(jian)(jian)測(ce)(ce)、蜂蜜(mi)中(zhong)摻偽檢(jian)(jian)(jian)(jian)驗、水中(zhong)硬度檢(jian)(jian)(jian)(jian)測(ce)(ce)、饅頭中(zhong)增白劑(ji)檢(jian)(jian)(jian)(jian)測(ce)(ce)、飲料(liao)有益(yi)菌含量檢(jian)(jian)(jian)(jian)測(ce)(ce)等,讓(rang)師(shi)生(sheng)近距(ju)離觀(guan)摩食(shi)(shi)品(pin)(pin)(pin)(pin)檢(jian)(jian)(jian)(jian)測(ce)(ce)流程(cheng),了(le)(le)(le)解食(shi)(shi)品(pin)(pin)(pin)(pin)安(an)全(quan)(quan)控制過程(cheng)。活動期間,食(shi)(shi)品(pin)(pin)(pin)(pin)安(an)全(quan)(quan)檢(jian)(jian)(jian)(jian)測(ce)(ce)協(xie)會還為廣(guang)大師(shi)生(sheng)宣講了(le)(le)(le)食(shi)(shi)品(pin)(pin)(pin)(pin)安(an)全(quan)(quan)知識,提供了(le)(le)(le)現場咨(zi)詢(xun)服務(wu),引導師(shi)生(sheng)做(zuo)食(shi)(shi)品(pin)(pin)(pin)(pin)安(an)全(quan)(quan)工作的(de)科學(xue)傳播者。

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